Limited January Release
This is real white truffle butter—made the slow, honest way.
White truffles are wild and fleeting. They can’t be farmed, only found, and they appear briefly in winter before disappearing again. Once harvested, their aroma is powerful but delicate, which is why truly authentic white truffle butter is rare.
Each jar is sealed with a clasp lid to help protect the truffle’s aroma and keep the butter as potent and expressive as possible.
This is a finishing butter. Add it at the end of cooking and let the warmth do the work. A small amount goes a long way.
Swirl into hot pasta or risotto off the heat
Melt over roasted or mashed potatoes
Finish steak, chicken, or pork just before serving
Spread thinly on warm sourdough or baguette
Add to scrambled eggs, omelets, or polenta
Made with fresh white truffles
No synthetic truffle oils
Fresh-churned local butter
Finished with house-made black truffle salt
Small batch, limited quantity
We only make white truffle butter once a year in January, and only in years when we’re able to source fresh white truffles. Once this batch is gone, it will not be restocked.
Sizes:
2oz jar
4oz jar (very limited)
Limited January Release
This is real white truffle butter—made the slow, honest way.
White truffles are wild and fleeting. They can’t be farmed, only found, and they appear briefly in winter before disappearing again. Once harvested, their aroma is powerful but delicate, which is why truly authentic white truffle butter is rare.
Each jar is sealed with a clasp lid to help protect the truffle’s aroma and keep the butter as potent and expressive as possible.
This is a finishing butter. Add it at the end of cooking and let the warmth do the work. A small amount goes a long way.
Swirl into hot pasta or risotto off the heat
Melt over roasted or mashed potatoes
Finish steak, chicken, or pork just before serving
Spread thinly on warm sourdough or baguette
Add to scrambled eggs, omelets, or polenta
Made with fresh white truffles
No synthetic truffle oils
Fresh-churned local butter
Finished with house-made black truffle salt
Small batch, limited quantity
We only make white truffle butter once a year in January, and only in years when we’re able to source fresh white truffles. Once this batch is gone, it will not be restocked.
Sizes:
2oz jar
4oz jar (very limited)
